故事

港大表揚逾270位長期服務教職員

HKU honours over 270 long-serving staff members

Most of us urban-dwellers never experience the joy of growing our own vegetables and become disconnected from our food. In a city that imports over 98...

iDendron aims to engage and grow the entrepreneurship community so it can make an impact at HKU.

Learn how individuals and organizations can utilize and regulate blockchain, AI, and other FinTech solutions to ensure their adoption does not come at...

GE programmes cover a wide range of talks, workshops, outings, as well as student-curated activities. Programme details: https://www.cedars.hku.hk/ge/

The new generation grows up with technological advancements all around them, and STEM is a key.

HKU biomedical engineers are developing leading cartilage regeneration technology to grow cartilage tissues using the patient's own adult stem...

A public campaign was organized to raise awareness about AEDs (Automated External Defibrillator) and to promote its use by a group of Year 4 HKU MBBS...

From the extra-mural department of the University of Hong Kong in 1957 to becoming an independent School, the continuing education arm of the...

A mirror of the conflict between the fast growth of a city and preserving local characteristics at a fabric market. By Master of Journalism students...

Salmonella is a causative agent of food poisoning and can be commonly found in inadequately cooked meat, raw egg and egg products. Common symptoms...

The research team at Li Ka Shing Faculty of Medicine, HKU discovers that antioxidants facilitate the growth in liver cancer cells. The above novel...

HKU research team led by Dr Barbara Chan, Associate Professor of the Department of Mechanical Engineering, has developed a new cartilage regeneration...

Professor Chye Mee Len and her lab members in Plant Biotechnology at the HKU School of Biological Sciences have discovered that Arabidopsis acyl-CoA...

Cybercrime is one of the fastest growing, most lucrative and destructive areas of criminal activity in the world today. Dr KP Chow, Associate Director...

Sustainable food choices can make a big difference . . . for your health and the planet! GenEd and the Sustainability Office need volunteers all year...