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Stories

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#Chemistry #horse #scientists
HKU Scientists Pioneer Dual Trojan Horse Approach to Combat Superbugs

HKU Scientists Pioneer Dual Trojan Horse Approach to Combat Superbugs

14 Sep 2023
#BiolgoicalSciences #health #enzyme
Unlocks Potential for Health-Promoting Compounds in Sorghum

New Enzyme Discovered by HKU Plant Biochemists Unlocks Potential for Health-Promoting Compounds in Sorghum

20 Jul 2023
#Bookshop #HK University Press #New Book
HKU Press - New Book Release: Hong Kong Foodways (飲食香港) by Sidney C. H. Cheung

Buy this book at https://hkupress.hku.hk or HKUP Bookshop! Visit our bookshop at G/F, Run Run Shaw Heritage House 逸夫苑, Centennial Campus. We are open...

28 Nov 2022
#campus #FYE #HKU
HKU Foodie Trail

The foodie trail videos introduce the F&B options available on HKU campus.

25 Aug 2021
#Water #Social Sciences #documentary
Water Footprint-Beyond Our Taps (觸不到的水足跡) by JC-WISE

By revealing the water embedded in the food and commodities we commonly consume, this documentary aims at exploring what we can do to help reduce our...

18 Nov 2020
#HKU #campus #GROW
HKU Edible Spaces

Most of us urban-dwellers never experience the joy of growing our own vegetables and become disconnected from our food. In a city that imports over 98...

21 Apr 2020
#Social Sciences #documentary #Water
JC-WISE Documentary - Water Footprint: Beyond Our Tap

透過展示日常消費品中所隱含的水資源，這紀錄片探討如何在個人生活中減少我們的水足跡。 By revealing the water embedded in the food and commodities we commonly consume, this documentary aims at...

12 Mar 2020
#HKU SPACE #foodandnutrition
CHANGE: Food and Nutrition Alumni Story《為家人煮出健康生活》

【HKU SPACE「改變‧可大可小」短片】

29 Jun 2018
Food & Fitness 運動與飲食 2017

In the Food and Fitness Programme , Free Measurement of Spot Cholesterol, Spot Sugar, Body Mass Index (BMI) and Fat Content will be offered. Our...

8 Jun 2017
#Technology-Enriched Learning Initiative #living environments #BuiltEnvironment
CCHU9001 Sustainability of the Built Environment

This course is intended to inspire thinking about the way we should construct our living environments in future, in order to find a sustainable...

14 Sep 2016
#Sciences #Salmonella #YB1 Anaerobe Bacterium
HKU Scientists Effectively Suppress Tumour Growth by YB1 Anaerobe Bacterium

Salmonella is a causative agent of food poisoning and can be commonly found in inadequately cooked meat, raw egg and egg products. Common symptoms...

3 Jun 2016
#General Education Unit #Sustainable #ConFest
GE ConFest 2015 FF: Food & Future

GE ConFest 2015 invites you to play a vital role in contributing to the sustainable future of food by exploring more possibilities in agriculture...

19 Oct 2015
#Sustainability #HKU #GenEd
GROW FOOD - RIGHT HERE AT HKU!

Sustainable food choices can make a big difference . . . for your health and the planet! GenEd and the Sustainability Office need volunteers all year...

21 Jan 2015
#University Health Service #Food Fitness
Food Fitness
28 Dec 2012
#HKU
GreenFilms@HKU - Food Inc.
31 Aug 2011
#GreenConnections
GreenConnections Nov18

speakers from UN World Food Program and Greenwoods

10 Nov 2010
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